School lunch menus
Monday: spaghetti or student salad.
Tuesday: chicken noodles or salisbury steak.
Wednesday: cheesy hamburger nachos or student salad.
Thursday: hot pocket or turkey sandwich.
Friday: crispitos or student salad.
Monday: grilled chicken patty on a bun, mixed greens, fruit cocktail.
Tuesday: salisbury steak, mashed potatoes, pears, wheat roll.
Wednsday: hot dog on a bun, peas, Mandarin oranges.
Thursday: nacho beef, chips, three bean salad, pineapple, bread and butter sandwich.
Friday: rib sandwich on a bun, sweet potato fries, peaches.
Monday: corn dog, tator tots, coleslaw, kiwi, pears.
Tuesday: pizza, carrots, grapes, mixed fruit, cucumbers, Jell-O.
Wednesday: chicken fajitas, lettuce, tomatoes, salsa, chips, pears.
Thursday: pork chops, mashed potatoes and gravy, baked beans, peaches, bread and butter.
Friday: potato bar, ham and cheese, broccoli, apple, bread and butter, cookie.
Monday: chicken fried steak, mashed potatoes, hot roll, strawberries, peas.
Tuesday: meatball sub, chips, baked beans, applesauce.
Wednesday: ribb sandwich, corn, pineapple, potato.
Thursday: hamburger, french fries, mixed fruit, apricots.
Friday: chicken noodles, mashed potatoes, biscuit, green beans, applesauce.
Monday: turkey burger, bun, tomato slice, coleslaw, peaches.
Tuesday: meatballs, fresh spinach, baked beans, orange wedges, bread and butter.
Wednesday: beef and noodles, mashed potatoes, beets, applesauce.
Thursday: chicken nuggets, potato rounds, bread and butter, melon.
Friday: Mr. Rib, bun, carrots, pears, pumpkin bar.
Monday: hot dogs.
Tuesday: baked potato bar.
Thursday: little smokies.