ServSafe class to be held Jan. 29
CORNING — ServSafe, the national certification program for food-service mangers, will be held Jan. 29 at ISU Extension and Outreach, 603 Seventh St., Corning.
Cost of the course is $135, which includes eight hours of class time, a manual and the national certification exam. Anyone interested in preparing and serving safe food is welcome to attend.
The course is required currently by some companies including restaurants, hospitals, schools, nursing homes and assisted-living facilities.
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