Fair

School lunch menus

Published: Friday, May 17, 2013 9:43 a.m. CST

Corning

Monday: cook’s choice.

Tuesday: elementary bring sack lunches, 7-12 cook’s choice. Last day of school.

— — — — — —

Creston

Monday: cook’s choice.

Tuesday: cook’s choice.

Wednesday: cook’s choice.

Thursday: cook’s choice.

Friday: cook’s choice.

— — — — — —

Lenox

Monday: pizza stick, salad bar, corn, fruit, cherry cobbler.

Tuesday: chicken patty, bun, salad bar, lima beans, tri tater, fruit.

Wednesday: chicken nuggets, salad bar, garlic bread, peas, mashed potatoes, fruit.

Thursday: roast, mashed potatoes, gravy, cooked carrots, biscuit, fruit.

Friday: hamburger/bun, french fries, green beans, fruit.

— — — — — —

Orient-Macksburg

Monday: burrito, lettuce, cheese, tomato, corn, applesauce, bread and butter.

Tuesday: chicken fried steak, mashed potatoes, country gravy, peas, pineapple tidbits.

Wednesday: hot dog/bun, sweet potatoes, red pepper slice, cauliflower, pears, cookie.

Thursday: cook’s choice.

Friday: hamburger/bun, baked beans, fresh spinach, tomato slice or cherry tomato, banana.

— — — — — —

Prescott

Monday: tater tot casserole.

Tuesday: chef salad.

Wednesday: little smokies.

Thursday: goulash.

Friday: fish.

More News

Reader Poll

Should state budget cuts include closing mental health facilities in Iowa?
Yes, if needed
No. More money should be put toward mental health, not less
Not sure