Menu subject to change.
Reservations are required the day before. Call 641-782-2447.
Monday: taco salad, lettuce, tomato, meat, cheese, corn, peanut butter cookie, chilled peaches.
Tuesday: BBQ rib sandwich with bun, creamy cukes, baked beans, applesauce, orange juice.
Wednesday: hamburger pizza, tossed salad, pineapple, Rice Krispie bar.
Thursday: baked fish, baked potato with sour cream and margarine, green beans, Mandarin oranges and bananas.
Friday: glazed pork loaf, mashed potato casserole, cauliflower with cheese, frosted cupcake, orange juice.