Fair

Congregate meals

Published: Friday, July 5, 2013 11:13 a.m. CST

Creston meals

July 8-12

Menu subject to change.

Reservations are required the day before. Call 641-782-2447.

Monday: salmon loaf, buttered broccoli, potatoes, creamed peas, fresh fruit.

Tuesday: baked chicken 2

casserole, three bean salad, pumpkin bread, applesauce Jell-O, orange juice.

Wednesday: liver and onions or hamburger patty, baked potato, breaded tomatoes, Angel Food cake with strawberries.

Thursday: roast beef, mashed potatoes with gravy, buttered broccoli, oatmeal muffin, orange juice.

Friday: lasagna, green beans with bacon, garlic bread, apricots, orange juice.

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