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Congregate meals

Published: Friday, Sept. 13, 2013 10:43 a.m. CST

Creston meals

Sept. 16-20

Menu subject to change.

Reservations are required the day before. Call 641-782-2447.

Monday: roast beef, mashed potatoes with gravy, buttered broccoli, oatmeal muffin, orange juice.

Tuesday: lasagna, green beans with bacon, garlic bread, apricots, orange juice.

Wednesday: salmon loaf, buttered boiled potatoes, creamed peas, fresh fruit.

Thursday: baked chicken casserole, three bean salad, pumpkin bread, applesauce Jell-O, orange juice.

Friday: liver and onions or hamburger patty, baked potato, breaded tomatoes, angel food cake with strawberries.

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