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Congregate meals

Published: Friday, Oct. 11, 2013 10:13 a.m. CST

Creston meals

Oct. 14-18

Menu subject to change.

Reservations are required the day before. Call 641-782-2447.

Monday: porcupine meatballs, garlic mashed potatoes, peas, frosted Angel Food cake.

Tuesday: hamburger stroganoff, butter carrots, whole wheat roll, strawberries and bananans, orange juice.

Wednesday: bacon potato chowder, crackers, tuna salad sandwich, fresh fruit.

Thursday: fried chicken, potato salad, baked beans, apricots, orange juice.

Friday: cook's choice.

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