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Congregate meals

Published: Monday, Nov. 11, 2013 7:17 a.m. CST

Creston meals

Nov. 11-15

Menu subject to change.

Reservations are required the day before. Call 641-782-2447.

Monday: Closed.

Tuesday: baked chicken, baked potato, margarine, sliced beets, applesauce, dinner roll/margarine.

Wednesday: sloppy joe with whole grain bun, mashed sweet potato, Brussel sprouts, fruit cocktail.

Thursday: pork loin in gravy, potatoes, spinach, salt free bread, birthday cake or white cake square.

Friday: chicken alfredo, Italian vegetables, shredded lettuce, salad dressing, dinner roll/margarine, Mandarin oranges.

All meals served with 2% or skim milk and coffee.

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