Fair

Congregate meals

Published: Monday, Nov. 11, 2013 7:17 a.m. CST

Creston meals

Nov. 11-15

Menu subject to change.

Reservations are required the day before. Call 641-782-2447.

Monday: Closed.

Tuesday: baked chicken, baked potato, margarine, sliced beets, applesauce, dinner roll/margarine.

Wednesday: sloppy joe with whole grain bun, mashed sweet potato, Brussel sprouts, fruit cocktail.

Thursday: pork loin in gravy, potatoes, spinach, salt free bread, birthday cake or white cake square.

Friday: chicken alfredo, Italian vegetables, shredded lettuce, salad dressing, dinner roll/margarine, Mandarin oranges.

All meals served with 2% or skim milk and coffee.

More News

Reader Poll

Should state budget cuts include closing mental health facilities in Iowa?
Yes, if needed
No. More money should be put toward mental health, not less
Not sure