Overcast and Breezy
28°FOvercast and BreezyFull Forecast

Congregate meals

Published: Friday, Jan. 31, 2014 10:58 a.m. CST

Creston meals

Feb. 3-7

Menu subject to change.

Reservations are required the day before. Call 641-782-2447.

Monday: BBQ pork rib, hot dog bun, succotash, Mandarin oranges.

Tuesday: chicken breast in supreme sauce, baby red potatoes, Oregon vegetable blend, wheat bread/margarine, plums.

Wednesday: breaded fish wedge, tarter sauce, baked potato, margarine, sour cream, Oregon blend vegetables, salt-free bread/margarine, pears.

Thursday: hamburger gravy over mashed potatoes, green beans, peach cobbler, dinner roll/margarine.

Friday: chicken tetrazzini, spinach side salad/dressing, Italian blend vegetables, bread stick/margarine, banana.

All meals are served with 2% or skim milk and coffee.

More News

Reader Poll

Thanksgiving is Thursday, Nov. 27. What's your favorite holiday pie?
Pumpkin
Pecan
Apple
Cherry
Other (Place your answer on the CNA Facebook page)