57°FFairFull Forecast

Congregate meals

Published: Friday, March 14, 2014 10:45 a.m. CDT

Creston meals

March 17-21

Menu subject to change.

Reservations are required the day before. Call 641-782-2447.

Monday: corned beef brisket, baby red potatoes, seasoned cabbage, carrot coins, rye bread/margarine, lime Jell-O poke cake or white cake.

Tuesday: spaghetti with meat sauce, Italian blend vegetables, spinach salad/dressing, whole grain bread stick/margarine, plums.

Wednesday: white chicken chilli, great Northern beans, cut corn, side salad/dressing, dinner roll/margarine, Mandarin oranges.

Thursday: grilled chicken breast, leaf lettuce and tomato, whole grain hamburger bun, brown rice, green and gold beans, banana.

Friday: breaded fish wedge, hot dog bun, mashed potatoes, Brussel sprouts, strawberry shortcake.

All meals are served with 2% or skim milk and coffee.

More News

Reader Poll

Which is your favorite comic on the entertainment page in the Creston News Advertiser?
Family Circus
Beetle Bailey
Baby Blues
Other (Place your answer on the CNA Facebook page)